This Southern cornbread dressing is not only delicious, but it is incredibly simple to make. The rich flavor comes from using homemade skillet cornbread that is seasoned with bacon drippings! And, the best part is, it can be made weeks ahead of your holiday dinner and stored in the freezer. On the big day, all you have to do is bake the dressing while preparing the other parts of your meal. Serve with turkey, gravy and cranberry sauce.